It was time once again to celebrate the bounty of fall with outstanding organic and sustainable foods, wine and beer at Feast of Fields, an event all about showcasing the tastes of local farmers alongside Ottawa's most talented chefs.
Better still, all funds raised at this delicious event helped Carefor, an organization that helps support individuals living with dementia in our community.
I was on hand (but mostly stomach) to sample sustainable wines and organic beers and enjoy all the exquisite tastes from places like Coconut Lagoon, Feast + Revel, Ottawa Mission Food services, Essence Catering, TopShelf, Beaus, allsaints Event Space and a whole lot more.
Check out my gallery and try not to munch on your screen!
